Purification and characterization of Vibrio parahaemolyticus extracellular chitinase and chitin oligosaccharide deacetylase involved in the production of heterodisaccharide from chitin

被引:0
作者
K. Kadokura
A. Rokutani
M. Yamamoto
T. Ikegami
H. Sugita
S. Itoi
W. Hakamata
T. Oku
T. Nishio
机构
[1] Nihon University,Department of Biological Chemistry, College of Bioresource Sciences
[2] Nihon University,Department of Marine Sciences and Resource, College of Bioresource Sciences
[3] National Institute of Health Sciences (NIHS),Division of Organic Chemistry
来源
Applied Microbiology and Biotechnology | 2007年 / 75卷
关键词
Chitin; Sodium Phosphate Buffer; Chitinase; GlcNAc; Glycoside Hydrolase Family;
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中图分类号
学科分类号
摘要
A chitin-degrading bacterial strain, KN1699, isolated from Yatsu dry beach (Narashino, Chiba Prefecture, Japan), was identified as Vibrio parahaemolyticus. Treatment of powdered chitin with crude enzyme solution prepared from the supernatant of KN1699 cultures yielded a disaccharide, β-d-N-acetylglucosaminyl-(1,4)-d-glucosamine (GlcNAc-GlcN), as the primary chitin degradation product. The extracellular enzymes involved in the production of this heterodisaccharide, chitinase (Pa-Chi; molecular mass, 92 kDa) and chitin oligosaccharide deacetylase (Pa-COD; molecular mass, 46 kDa), were isolated from the crude enzyme solution, and their hydrolysis specificities were elucidated. These studies confirmed that (1) Pa-Chi hydrolyzes chitin to produce (GlcNAc)2 and (2) Pa-COD hydrolyzes the acetamide group of reducing end GlcNAc residue of (GlcNAc)2. These findings indicate that GlcNAc-GlcN is produced from chitin by the cooperative hydrolytic reactions of both Pa-Chi and Pa-COD.
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页码:357 / 365
页数:8
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