The effect of wine or beer versus a carbonated soft drink, served at a meal, on ad libitum energy intake

被引:0
作者
B Buemann
S Toubro
A Astrup
机构
[1] The Royal Veterinary and Agricultural University,Research Department of Human Nutrition and Center for Advanced Food Studies
来源
International Journal of Obesity | 2002年 / 26卷
关键词
alcohol; appetite; beer; compensation; energy intake; food intake; wine;
D O I
暂无
中图分类号
学科分类号
摘要
BACKGROUND: Alcoholic beverage drinking may increase total energy intake at a meal by various mechanisms and this effect may depend on the sort of beverage.
引用
收藏
页码:1367 / 1372
页数:5
相关论文
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