Exogenous Application of Salicylic Acid Improves Growth and Yield of Black Gram Vigna mungo L. by Improving Antioxidant Defense Mechanism under Saline Conditions

被引：0
作者：
A. A. Rather
S. Natrajan
A. S. Lone
R. K. Tiwari
M. K. Lal
R. Kumar
机构：
[1] Department of Botany,
[2] Annamalai University,undefined
[3] ICAR-Central Potato Research Institute,undefined
来源：
Russian Journal of Plant Physiology | 2022年 / 69卷
关键词：
antioxidant enzymes; electrolyte leakage; malondialdehyde; proline; salicylic acid;
D O I：
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中图分类号：
学科分类号：
摘要：
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