Exogenous Application of Salicylic Acid Improves Growth and Yield of Black Gram Vigna mungo L. by Improving Antioxidant Defense Mechanism under Saline Conditions

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作者
A. A. Rather
S. Natrajan
A. S. Lone
R. K. Tiwari
M. K. Lal
R. Kumar
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[1] Department of Botany,
[2] Annamalai University,undefined
[3] ICAR-Central Potato Research Institute,undefined
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antioxidant enzymes; electrolyte leakage; malondialdehyde; proline; salicylic acid;
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