Phytochemical Constituents from the Seeds of Capsella bursa-pastoris and Their Antioxidant Activities

被引：0
|
作者：
Ti-Qiang Zhou
Zhen-Zhen Wei
Jin-Rui Zhang
Jia-Hui Dong
Chun-Ying Liu
Cong-Zhi Jiang
Zi-Ming Xia
Si-Fan Liu
Min Li
Guang-jie Zhang
Li Chen
Ying Tian
Bin Li
Shu-Chen Liu
机构：
[1] Beijing Institute of Technology,Advanced Research Institute of Multidisciplinary Science, School of Life Science, School of Medical Technology, Key Laboratory of Molecular Medicine and Biotherapy, Key Laboratory of Medical Molecule Science and Pharmaceutic
[2] Jiangxi University of Traditional Chinese Medicine,Jiangxi Province Key Laboratory of TCM Etiopathogenisis, Research center for differention and development of TCM Basic Theory
[3] Beijing Institute of Radiation Medicine,Department of Pharmaceutical Science
来源：
Plant Foods for Human Nutrition | 2023年 / 78卷 / 4期
关键词：
Phytochemical constituents; Antioxidant; Cruciferae; Organosulfur compounds;
D O I：
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中图分类号：
学科分类号：
摘要：
引用
收藏
页码：776 / 782
页数：6
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