共 116 条
[1]
Yaktine AL(2013)Aligning nutrition assistance programs with the Nutr Rev 71 622-30
[2]
Murphy SP(2019)The impact of the revised WIC food package on maternal nutrition during pregnancy and postpartum Am J Epidemiol 188 1493-502
[3]
Hamad R(2015)The impact of the 2009 Special Supplemental Nutrition Program for Women, Infants, and Children food package revisions on participants: A systematic review J Acad Nutr Diet 115 1832-46
[4]
Batra A(2014)Evaluating the initial impact of the revised Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) food packages on dietary intake and home food availability in African-American and Hispanic families Public Health Nutr 17 83-93
[5]
Karasek D(2012)Fruit and vegetable availability and selection Am J Prev Med 43 423-8
[6]
LeWinn KZ(2015)Baltimore city stores increased the availability of healthy food after WIC policy change Health Aff (Millwood) 34 1849-57
[7]
Bush NR(2012)Positive influence of the revised Special Supplemental Nutrition Program for Women, Infants, and Children food packages on access to healthy foods J Acad Nutr Diet 112 850-8
[8]
Davis RL(2016)Evaluating the influence of the revised Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) food allocation package on healthy food availability, accessibility, and affordability in Texas J Acad Nutr Diet 116 292-301
[9]
Schultz DJ(2019)Association of revised WIC food package with perinatal and birth outcomes: A quasi-experimental study JAMA Pediatr 173 845-52
[10]
Byker Shanks C(2016)The impact of WIC on birth outcomes: New evidence from South Carolina Matern Child Health J 20 1518-25