The different effects of starch synthase IIa mutations or variation on endosperm amylose content of barley, wheat and rice are determined by the distribution of starch synthase I and starch branching enzyme IIb between the starch granule and amyloplast stroma

被引:0
作者
Jixun Luo
Regina Ahmed
Behjat Kosar-Hashemi
Oscar Larroque
Vito M. Butardo
Greg J. Tanner
Michelle L. Colgrave
Narayana M. Upadhyaya
Ian J. Tetlow
Michael J. Emes
Anthony Millar
Stephen A. Jobling
Matthew K. Morell
Zhongyi Li
机构
[1] CSIRO Agriculture Flagship,Research School of Biology
[2] Australian National University,NSW Department of Primary Industries
[3] Tamworth Agricultural Institute,CSIRO Agriculture Flagship, QBP, Building 80, Services Rd
[4] International Rice Research Institute,Department of Molecular and Cellular Biology
[5] The University of Queensland,undefined
[6] College of Biological Sciences,undefined
[7] University of Guelph,undefined
来源
Theoretical and Applied Genetics | 2015年 / 128卷
关键词
Starch; Starch Granule; Amylose Content; Starch Biosynthesis; Glucan Chain;
D O I
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学科分类号
摘要
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页码:1407 / 1419
页数:12
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