Ozone pollution threatens the production of major staple crops in East Asia

被引:0
|
作者
Zhaozhong Feng
Yansen Xu
Kazuhiko Kobayashi
Lulu Dai
Tianyi Zhang
Evgenios Agathokleous
Vicent Calatayud
Elena Paoletti
Arideep Mukherjee
Madhoolika Agrawal
Rokjin J. Park
Yujin J. Oak
Xu Yue
机构
[1] Nanjing University of Information Science & Technology,Key Laboratory of Agrometeorology of Jiangsu Province, School of Applied Meteorology
[2] The University of Tokyo,Graduate School of Agricultural and Life Sciences
[3] Ministry of Agriculture and Rural Affairs,Rural Energy and Environment Agency
[4] Institute of Atmospheric Physics,State Key Laboratory of Atmospheric Boundary Layer Physics and Atmospheric Chemistry
[5] Chinese Academy of Sciences,Institute of Research on Terrestrial Ecosystems
[6] Fundación CEAM,Department of Botany
[7] National Research Council,School of Earth and Environmental Sciences
[8] Institute of Science,School of Environmental Science & Engineering
[9] Banaras Hindu University,undefined
[10] Seoul National University,undefined
[11] Nanjing University of Information Science & Technology,undefined
来源
Nature Food | 2022年 / 3卷
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摘要
East Asia is a hotspot of surface ozone (O3) pollution, which hinders crop growth and reduces yields. Here, we assess the relative yield loss in rice, wheat and maize due to O3 by combining O3 elevation experiments across Asia and air monitoring at about 3,000 locations in China, Japan and Korea. China shows the highest relative yield loss at 33%, 23% and 9% for wheat, rice and maize, respectively. The relative yield loss is much greater in hybrid than inbred rice, being close to that for wheat. Total O3-induced annual loss of crop production is estimated at US$63 billion. The large impact of O3 on crop production urges us to take mitigation action for O3 emission control and adaptive agronomic measures against the rising surface O3 levels across East Asia.
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页码:47 / 56
页数:9
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