Natural occurrence of fumonisins in corn-based foodstuffs in Taiwan

被引：0
作者：
Tsung-Che Tseng
Chen-Yi Liu
机构：
[1] Academia Sinica,Institute of Botany
来源：
Cereal Research Communications | 1997年 / 25卷 / 3期
关键词：
D O I：
10.1007/BF03543739
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：393 / 394
页数：1
相关论文
共 50 条
  • [31] Occurrence of fumonisins in corn, some corn based foods and wheat products in Egypt
    Salem, Diefy A.
    Ramadan, Bolbol R.
    TOXICOLOGY LETTERS, 2009, 189 : S236 - S236
  • [32] INCIDENCE AND LEVELS OF FUSARIUM-MONILIFORME, FUSARIUM-PROLIFERATUM AND FUMONISINS IN CORN AND CORN-BASED FOODS AND FEEDS
    BULLERMAN, LB
    TSAI, WYJ
    JOURNAL OF FOOD PROTECTION, 1994, 57 (06) : 541 - 546
  • [33] Safety of Corn and Corn-Based Products Intended for Human Consumption Concerning Fumonisins from a Brazilian Processing Plant
    Bordini, Jaqueline Gozzi
    Ono, Mario Augusto
    Hirozawa, Melissa Tiemi
    Garcia, Glauco Tironi
    Vizoni, Edio
    Sataque Ono, Elisabete Yurie
    TOXINS, 2019, 11 (01)
  • [34] Occurrence of mycotoxins in 2018 us corn-based feed ingredients
    Gott, Paige N.
    Hendel, Erika G.
    Curry, Shelby M.
    Hofstetter, Ursula
    Murugesan, G. Raj
    JOURNAL OF ANIMAL SCIENCE, 2019, 97 : 126 - 127
  • [35] Occurrence of Mycotoxins in 2019 US Corn-based Feed Ingredients
    Schwandt, Erin F.
    Gott, Paige N.
    Hendel, Erika G.
    Ramirez, Shelby M.
    Murugesan, G. Raj
    Hofstetter, Ursula
    JOURNAL OF ANIMAL SCIENCE, 2020, 98 : 36 - 36
  • [36] Fumonisins B1 and B2 in Brazilian corn-based food products
    Machinski, M
    Soares, LMV
    FOOD ADDITIVES AND CONTAMINANTS, 2000, 17 (10): : 875 - 879
  • [37] Occurrence of deoxynivalenol and nivalenol in Spanish corn-based food products
    Castillo, Maria-Angeles
    Montes, Rosa
    Navarro, Adriana
    Segarra, Ramon
    Cuesta, Gonzalo
    Hernandez, Enrique
    JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2008, 21 (05) : 423 - 427
  • [38] Occurrence of trichothecene mycotoxins in Brazilian corn-based food products
    Milanez, TV
    Valente-Soares, LM
    Baptista, GG
    FOOD CONTROL, 2006, 17 (04) : 293 - 298
  • [39] Occurrence of fumonisins and aflatoxins in corn from Thailand
    Yoshizawa, T
    Yamashita, A
    Chokethaworn, N
    FOOD ADDITIVES AND CONTAMINANTS, 1996, 13 (02): : 163 - 168
  • [40] Natural occurrence of fumonisins and their correlation to Fusarium contamination in commercial corn hybrids growth in Argentina
    Ramirez, ML
    Pascale, M
    Chulze, S
    Reynoso, MM
    March, G
    Visconti, A
    MYCOPATHOLOGIA, 1996, 135 (01) : 29 - 34
12345