Determination of Pt from coke samples by ICP-MS after microwave assisted digestion and microwave assisted cloud point extraction

被引:0
|
作者
Matti Niemelä
Satu M. Huttunen
Stanislav S. Gornostayev
Paavo Perämäki
机构
[1] University of Oulu,Department of Chemistry
[2] University of Oulu,Laboratory of Process Metallurgy
来源
Microchimica Acta | 2009年 / 166卷
关键词
Coke; Platinum; Cloud point extraction; Inductively coupled plasma mass spectrometry (ICP-MS);
D O I
暂无
中图分类号
学科分类号
摘要
Platinum in coke samples was determined by inductively coupled plasma mass spectrometry (ICP-MS) after microwave-assisted sample digestion and temperature controlled microwave assisted cloud point extraction (MW-CPE). Interferences due to hafnium (179Hf16O) were successfully eliminated using MW-CPE with 2-MBT prior to the determination of platinum by ICP-MS. The validity of the method was studied by spike recovery tests and by analyzing certified reference material (BCR-723 street dust). The results obtained for platinum in the BCR-723 were generally in good agreement with the certified values. Furthermore, the preliminary platinum results obtained for coke sample by ICP-MS after MW-CPE were compared to those obtained by a reference method (NiS-Fire Assay preconcentration/Te coprecipitation and ICP-MS determination).
引用
收藏
页码:255 / 260
页数:5
相关论文
共 50 条
  • [31] Toxic metal levels in cocoa powder and chocolate by ICP-MS method after microwave-assisted digestion
    Lo Dico, Gianluigi Maria
    Galvano, Fabio
    Dugo, Giacomo
    D'ascenzi, Carlo
    Macaluso, Andrea
    Vella, Antonio
    Giangrosso, Giuseppe
    Cammilleri, Gaetano
    Ferrantelli, Vincenzo
    FOOD CHEMISTRY, 2018, 245 : 1163 - 1168
  • [32] Optimised determination of arsenic and lead in tea samples using microwave-assisted digestion and ICP-MS: method validation and health risk assessment
    Saber, Ayman
    Malhat, Farag
    Saber, El-Sayed
    Shokr, Shokr Abdelsalam
    INTERNATIONAL JOURNAL OF ENVIRONMENTAL ANALYTICAL CHEMISTRY, 2025,
  • [33] Hair Mercury Levels Detection in Fishermen from Sicily (Italy) by ICP-MS Method after Microwave-Assisted Digestion
    Giangrosso, Giuseppe
    Cammilleri, Gaetano
    Macaluso, Andrea
    Vella, Antonio
    D'Orazio, Nicolantonio
    Graci, Stefania
    Lo Dico, Gianluigi Maria
    Galvano, Fabio
    Giangrosso, Margherita
    Ferrantelli, Vincenzo
    BIOINORGANIC CHEMISTRY AND APPLICATIONS, 2016, 2016
  • [34] Determination of stable lead isotope ratios in environmental samples: Combination of microwave digestion and ICP-MS
    H. Kawamura
    H. Tagomori
    N. Matsuoka
    Y. Takashima
    S. Tawaki
    N. Momoshima
    Journal of Radioanalytical and Nuclear Chemistry, 1999, 242 : 717 - 720
  • [35] Determination of stable lead isotope ratios in environmental samples: Combination of microwave digestion and ICP-MS
    Kawamura, H
    Tagomori, H
    Matsuoka, N
    Takashima, Y
    Tawaki, S
    Momoshima, N
    JOURNAL OF RADIOANALYTICAL AND NUCLEAR CHEMISTRY, 1999, 242 (03) : 717 - 720
  • [36] Determination of Heavy Metals in Cannabinoid-Based Food Products Using Microwave-Assisted Digestion and ICP-MS
    Karizza F. Catenza
    Kingsley K. Donkor
    Food Analytical Methods, 2022, 15 : 2537 - 2546
  • [37] Focused microwave-induced combustion for digestion of botanical samples and metals determination by ICP OES and ICP-MS
    Barin, J. S.
    Pereira, J. S. F.
    Mello, P. A.
    Knorr, C. L.
    Moraes, D. P.
    Mesko, M. F.
    Nobrega, J. A.
    Korn, M. G. A.
    Flores, E. M. M.
    TALANTA, 2012, 94 : 308 - 314
  • [38] Determination of Heavy Metals in Cannabinoid-Based Food Products Using Microwave-Assisted Digestion and ICP-MS
    Catenza, Karizza F.
    Donkor, Kingsley K.
    FOOD ANALYTICAL METHODS, 2022, 15 (09) : 2537 - 2546
  • [39] Microwave-Assisted Digestion Using Diluted Nitric Acid for Multi-element Determination in Rice by ICP OES and ICP-MS
    Taiana B. Tarantino
    Isa S. Barbosa
    Daniel de C. Lima
    Madson de G. Pereira
    Leonardo S. G. Teixeira
    Maria Graças A. Korn
    Food Analytical Methods, 2017, 10 : 1007 - 1015
  • [40] Microwave-Assisted Digestion Using Diluted Nitric Acid for Multi-element Determination in Rice by ICP OES and ICP-MS
    Tarantino, Taiana B.
    Barbosa, Isa S.
    Lima, Daniel de C.
    Pereira, Madson de G.
    Teixeira, Leonardo S. G.
    Korn, Maria Gracas A.
    FOOD ANALYTICAL METHODS, 2017, 10 (04) : 1007 - 1015