Novel thermostable amine transferases from hot spring metagenomes

被引:0
|
作者
Erica Elisa Ferrandi
Alessandra Previdi
Ivan Bassanini
Sergio Riva
Xu Peng
Daniela Monti
机构
[1] C.N.R,Istituto di Chimica del Riconoscimento Molecolare
[2] University of Copenhagen,Dipartimento di Chimica
[3] Università degli Studi di Milano,undefined
来源
Applied Microbiology and Biotechnology | 2017年 / 101卷
关键词
Amine transferases; Metagenomics; Industrial biocatalysis; Chiral amines; Thermostability;
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中图分类号
学科分类号
摘要
Hot spring metagenomes, prepared from samples collected at temperatures ranging from 55 to 95 °C, were submitted to an in silico screening aimed at the identification of novel amine transaminases (ATAs), valuable biocatalysts for the preparation of optically pure amines. Three novel (S)-selective ATAs, namely Is3-TA, It6-TA, and B3-TA, were discovered in the metagenome of samples collected from hot springs in Iceland and in Italy, cloned from the corresponding metagenomic DNAs and overexpressed in recombinant form in E. coli. Functional characterization of the novel ATAs demonstrated that they all possess a thermophilic character and are capable of performing amine transfer reactions using a broad range of donor and acceptor substrates, thus suggesting a good potential for practical synthetic applications. In particular, the enzyme B3-TA revealed to be exceptionally thermostable, retaining 85% of activity after 5 days of incubation at 80 °C and more than 40% after 2 weeks under the same condition. These results, which were in agreement with the estimation of an apparent melting temperature around 88 °C, make B3-TA, to the best of our knowledge, the most thermostable natural ATA described to date. This biocatalyst showed also a good tolerance toward different water-miscible and water-immiscible organic solvents. A detailed inspection of the homology-based structural model of B3-TA showed that the overall active site architecture of mesophilic (S)-selective ATAs was mainly conserved in this hyperthermophilic homolog. Additionally, a subfamily of B3-TA-like transaminases, mostly uncharacterized and all from thermophilic microorganisms, was identified and analyzed in terms of phylogenetic relationships and sequence conservation.
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页码:4963 / 4979
页数:16
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