Transcriptome analysis reveals the mechanism of chronic heat stress on meat quality of broilers

被引：0
|
作者：
Zhen Liu
Yingsen Liu
Tong Xing
Jiaolong Li
Lin Zhang
Yun Jiang
Feng Gao
机构：
[1] Nanjing Agricultural University,College of Animal Science and Technology, Key Laboratory of Animal Origin Food Production and Safety Guarantee of Jiangsu Province, Jiangsu Collaborative Innovation Center of Meat Production and Processing, Quality and Safet
[2] Jiangsu Academy of Agricultural Sciences,Institute of Agri
[3] Nanjing Normal University,Products Processing
来源：
Journal of Animal Science and Biotechnology | / 13卷
关键词：
Chronic heat stress; Meat quality; Transcriptome;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
相关论文
共 50 条
  • [1] Transcriptome analysis reveals the mechanism of chronic heat stress on meat quality of broilers
    Liu, Zhen
    Liu, Yingsen
    Xing, Tong
    Li, Jiaolong
    Zhang, Lin
    Jiang, Yun
    Gao, Feng
    JOURNAL OF ANIMAL SCIENCE AND BIOTECHNOLOGY, 2022, 13 (01)
  • [2] Transcriptome analysis reveals the mechanism of chronic heat stress on meat quality of broilers
    Zhen Liu
    Yingsen Liu
    Tong Xing
    Jiaolong Li
    Lin Zhang
    Yun Jiang
    Feng Gao
    Journal of Animal Science and Biotechnology, 2023, 14 (01) : 409 - 422
  • [3] Cyclic Heat Stress in Broilers and Their Effects on Quality of Chicken Breast Meat
    Menezes Gotardo, Luciana Ruggeri
    Vieira, Paula Borges
    Prazeres Marchini, Cristiane Ferreira
    Bueno de Mattos Nascimento, Mara Regina
    Antunes, Robson Carlos
    Guimaraes, Ednaldo Carvalho
    Rodrigues Bueno, Joao Paulo
    Santos, Douglas Borges
    ACTA SCIENTIAE VETERINARIAE, 2015, 43
  • [4] Transcriptome analysis reveals a molecular understanding of nicotinamide and butyrate sodium on meat quality of broilers under high stocking density
    Wu, Yuqin
    Wang, Youli
    Yin, Dafei
    Mahmood, Tahir
    Yuan, Jianmin
    BMC GENOMICS, 2020, 21 (01)
  • [5] Transcriptome analysis reveals a molecular understanding of nicotinamide and butyrate sodium on meat quality of broilers under high stocking density
    Yuqin Wu
    Youli Wang
    Dafei Yin
    Tahir Mahmood
    Jianmin Yuan
    BMC Genomics, 21
  • [6] Transcriptome analysis reveals molecular mechanism of Dosinia corrugata in response to acute heat stress
    Gao, Changsheng
    Nie, Hongtao
    COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY D-GENOMICS & PROTEOMICS, 2025, 54
  • [7] Insight on the meat quality and carbonylation profile of breast muscle of broilers in response to chronic heat stress: A proteomic research
    Liu, Yingsen
    Liu, Zhen
    Xing, Tong
    Li, Jiaolong
    Zhang, Lin
    Jiang, Yun
    Gao, Feng
    FOOD CHEMISTRY, 2023, 423
  • [8] Meat quality of heat stress exposed broilers and effect of protein and vitamin E
    Imik, H.
    Atasever, M. Aydemir
    Urcar, S.
    Ozlu, H.
    Gumus, R.
    Atasever, M.
    BRITISH POULTRY SCIENCE, 2012, 53 (05) : 689 - 698
  • [9] Comprehensive Analysis of the Longissimus Dorsi Transcriptome and Metabolome Reveals the Regulatory Mechanism of Different Varieties of Meat Quality
    Wang, Zhengwen
    An, Xuejiao
    Yang, Yonghui
    Zhang, Lingyun
    Jiao, Ting
    Zhao, Shengguo
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2023, 71 (02) : 1234 - 1245
  • [10] Constant and cyclic chronic heat stress models differentially influence growth performance, carcass traits and meat quality of broilers
    Teyssier, J. R.
    Preynat, A.
    Cozannet, P.
    Briens, M.
    Mauromoustakos, A.
    Greene, E. S.
    Owens, C. M.
    Dridi, S.
    Rochell, S. J.
    POULTRY SCIENCE, 2022, 101 (08)
12345