Risk Assessment of Macronutrients and Minerals by Processed, Street, and Restaurant Traditional Pakistani Foods: a Case Study

[1] Ogunfowokan A(2005)Levels of lead and cadmium in some Nigerian confection wrappers J App Sci 5 1032-1035

[2] Morakinyo M(2014)Changing food patterns across the seasons in rural Pakistan: analysis of food variety, dietary diversity and calorie intake Ecol Food Nutr 53 119-141

[3] Agboola O(2008)Food safety knowledge and practices of street food vendors in the city of Abeokuta Nigeria Food Control 19 396-402

[4] Durosinmi L(1995)Codex general standard for contaminants and toxins in food and feed Codex Stan 193 229-234

[5] Hussain A(2010)Risk evaluation of popular ready-to-eat food sold in Bangkok Asian J Food Agro-Ind 3 75-81

[6] Zulfiqar F(2008)Chemical and physical hazard profile of ‘Robo’ processing–a street-vended melon snack Inter J food Sci Technol 43 237-242

[7] Saboor A(2013)The effect of Anambra Integrated Development Strategy (ANIDS) on Nigeria sustainable development: an appraisal (2006–2011) Eur J Bus Soc Sci 2 95-113

[8] Omemu A(2022)An assessment of heavy metal levels in infant formula on the market in Turkey and the hazard index J Food Compos Anal 105 104258-1763

[9] Aderoju S(2021)Evaluation of the methyl and inorganic mercury in infant formula milk and cereals samples: estimated risk assessment in children under 2.0 years ACS Food Sci Technol 1 1757-9

[10] Commission CA(2019)Geochemical exposure of heavy metals in environmental samples from the vicinity of old gas mining area in northern part of Sindh Pakistan Adverse Impact Children Environ Poll 255 113305-222

[1] Ogunfowokan A(2005)Levels of lead and cadmium in some Nigerian confection wrappers J App Sci 5 1032-1035

[2] Morakinyo M(2014)Changing food patterns across the seasons in rural Pakistan: analysis of food variety, dietary diversity and calorie intake Ecol Food Nutr 53 119-141

[3] Agboola O(2008)Food safety knowledge and practices of street food vendors in the city of Abeokuta Nigeria Food Control 19 396-402

[4] Durosinmi L(1995)Codex general standard for contaminants and toxins in food and feed Codex Stan 193 229-234

[5] Hussain A(2010)Risk evaluation of popular ready-to-eat food sold in Bangkok Asian J Food Agro-Ind 3 75-81

[6] Zulfiqar F(2008)Chemical and physical hazard profile of ‘Robo’ processing–a street-vended melon snack Inter J food Sci Technol 43 237-242

[7] Saboor A(2013)The effect of Anambra Integrated Development Strategy (ANIDS) on Nigeria sustainable development: an appraisal (2006–2011) Eur J Bus Soc Sci 2 95-113

[8] Omemu A(2022)An assessment of heavy metal levels in infant formula on the market in Turkey and the hazard index J Food Compos Anal 105 104258-1763

[9] Aderoju S(2021)Evaluation of the methyl and inorganic mercury in infant formula milk and cereals samples: estimated risk assessment in children under 2.0 years ACS Food Sci Technol 1 1757-9

[10] Commission CA(2019)Geochemical exposure of heavy metals in environmental samples from the vicinity of old gas mining area in northern part of Sindh Pakistan Adverse Impact Children Environ Poll 255 113305-222