Content and Redistribution of Vitamin E in Tissues of Wistar Rats Under Oxidative Stress Induced by Hydrazine

被引:0
|
作者
J. Antosiewicz
A. Matuszkiewicz
R. A. Olek
J. J. Kaczor
W. Ziółkowski
T. Wakabayashi
J. Popinigis
机构
[1] Department of Bioenergetics,
[2] Jedrzej Sniedecki University,undefined
[3] School of Physical Education,undefined
[4] Department of Cell Biology and Molecular Pathology,undefined
[5] Medical University of Gdańsk,undefined
来源
Archives of Environmental Contamination and Toxicology | 2002年 / 42卷
关键词
Oxidative Stress; Hydrazine; Acute Pancreatitis; Linoleate; Nitrogen Dioxide;
D O I
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中图分类号
学科分类号
摘要
Hydrazine toxicity is associated with generation of several kinds of free radicals and oxidative stress in cell. Experiments in vivo have demonstrated that oxidative stress could either diminish or increase concentration of vitamin E in some tissues. Thus in the present study we performed experiments to determine whether hydrazine-induced oxidative stress would change the tissue levels of the vitamin. Seven days of hydrazine intoxication led to accumulation of different amounts of vitamin E: 215% in the liver, 118% in the heart, 135% in the spleen, and 100% in the muscle over control value. There were no changes in the level of the vitamin in kidney and pancreas, despite its significant depletion in the serum. In tissue that accumulated vitamin E after hydrazine treatment, an increased of oxidative stress measured by the concentration of lipid-soluble fluorophore was observed. Significant increases of 107%, 46%, 72%, and 58% over control values were observed in the liver, heart, spleen, and muscle, respectively. Rats treated with hydrazine and pharmacological doses of α-tocopherol accumulated higher concentrations of vitamin E in all studied tissues compared with the α-tocopherol-only treated rats. However, in tissues with elevated levels of fluorophore as liver, heart, spleen, and muscle, the accumulation of vitamin E was 5.03, 4.5, 4.03, and 4.6 times higher than in α-tocopherol-treated rats, respectively. Vitamin E concentration was much higher than in kidney and pancreas, where the accumulation was only 2.31 and 2.6 times higher.
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页码:363 / 368
页数:5
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