Essential amino acid supplements ingestion has a positive effect on executive function after moderate-intensity aerobic exercise

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作者
Kento Dora
Hayato Tsukamoto
Tadashi Suga
Keigo Tomoo
Asuka Suzuki
Yusuke Adachi
Masamichi Takeshita
Yumiko Kato
Mika Kawasaki
Wataru Sato
Akira Imaizumi
Sachise Karakawa
Hirohisa Uchida
Takeshi Hashimoto
机构
[1] Ritsumeikan University,Faculty of Sport and Health Science
[2] Toyo University,Department of Biomedical Engineering
[3] Waseda University,Faculty of Sport Sciences
[4] Purdue University,Department of Nutrition Science
[5] Ajinomoto Co.,Institute of Food Sciences and Technologies
[6] Inc.,Research Institute for Bioscience Products & Fine Chemicals
[7] Ajinomoto Co.,Sports Nutrition Department
[8] Inc.,undefined
[9] Ajinomoto Co.,undefined
[10] Inc.,undefined
来源
Scientific Reports | / 13卷
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摘要
Aerobic exercise acutely improves cognitive function (e.g., executive function (EF); memory recognition (MR)) and increases circulating brain-derived neurotrophic factor (BDNF). In addition, branched-chain amino acids (BCAA) ingestion acutely shortens the choice reaction time and increases brain BDNF. We examined whether the ingestion of essential amino acid (EAA) supplements (mainly composed of BCAA) would positively impact on cognitive function and circulating BDNF after moderate-intensity aerobic exercise. Twenty-two healthy young men received either an EAA supplements or the placebo (PL) 30 min before undergoing aerobic exercise. The participants performed a cycling exercise at 60% of peak oxygen uptake for 30 min. EF after aerobic exercise was better after the EAA treatment than after the PL treatment (P = 0.02). MR (P = 0.38 for response accuracy; P = 0.15 for reaction time) and circulating BDNF (P = 0.59) were not altered by EAA supplements. EF improvement was correlated with increases in some amino acids (leucine, isoleucine, valine, lysine, phenylalanine; all Ps < 0.05) that are potential substrates for synthesizing neurotransmitters in the brain. These results suggest that EAA supplements ingestion had a positive effect on EF after moderate-intensity aerobic exercise, while MR and BDNF were not altered.
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