Association of meat consumption with the risk of gastrointestinal cancers: a systematic review and meta-analysis

被引：0
|
作者：
Yan Di
Lei Ding
Luying Gao
Hongyan Huang
机构：
[1] Capital Medical University,Department of Medical Oncology, Beijing Shijitan Hospital
[2] Capital Medical University,Department of Oncology Surgery/ Beijing Shijitan Hospital
[3] Chinese Academy of Medical Sciences and Peking Union Medical College,Department of Ultrasond/Peking Union Medical College Hospital
来源：
BMC Cancer | / 23卷
关键词：
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
相关论文
共 50 条
  • [1] Association of meat consumption with the risk of gastrointestinal cancers: a systematic review and meta-analysis
    Di, Yan
    Ding, Lei
    Gao, Luying
    Huang, Hongyan
    BMC CANCER, 2023, 23 (01)
  • [2] The association between major gastrointestinal cancers and red and processed meat and fish consumption: A systematic review and meta-analysis of the observational studies
    Poorolajal, Jalal
    Mohammadi, Younes
    Fattahi-Darghlou, Marzieh
    Almasi-Moghadam, Fatemeh
    PLOS ONE, 2024, 19 (06):
  • [3] Association and mechanism of garlic consumption with gastrointestinal cancer risk: A systematic review and meta-analysis
    Wang, Yangyang
    Huang, Ping
    Wu, Yufei
    Liu, Duanrui
    Ji, Mingyu
    Li, Huanjie
    Wang, Yunshan
    ONCOLOGY LETTERS, 2022, 23 (04)
  • [4] Risk of Gastrointestinal Cancers in Cystic Fibrosis: A Systematic Review and Meta-Analysis
    Zullow, Samantha
    Sakuraba, Atsushi
    GASTROENTEROLOGY, 2015, 148 (04) : S766 - S766
  • [5] Systematic review with meta-analysis: meat consumption and the risk of hepatocellular carcinoma
    Luo, J.
    Yang, Y.
    Liu, J.
    Lu, K.
    Tang, Z.
    Liu, P.
    Liu, L.
    Zhu, Y.
    ALIMENTARY PHARMACOLOGY & THERAPEUTICS, 2014, 39 (09) : 913 - 922
  • [6] Association Between Consumption of Red and Processed Meat and Pancreatic Cancer Risk: A Systematic Review and Meta-analysis
    Zhao, Zhanwei
    Yin, Zifang
    Pu, Zhongshu
    Zhao, Qingchuan
    CLINICAL GASTROENTEROLOGY AND HEPATOLOGY, 2017, 15 (04) : 486 - +
  • [7] Association Between Red and Processed Meat Consumption and Risk of Prostate Cancer: A Systematic Review and Meta-Analysis
    Nouri-Majd, Saeedeh
    Salari-Moghaddam, Asma
    Aminianfar, Azadeh
    Larijani, Bagher
    Esmaillzadeh, Ahmad
    FRONTIERS IN NUTRITION, 2022, 9
  • [8] Opium use and risk of upper gastrointestinal cancers: A systematic review and meta-analysis
    Manafi, Alireza
    Hosseini, Saeed
    Kashani, Seyyed Mohammad Amin
    Owrangi, Soroor
    Ahmadipour, Ahmad
    Salahi, Sarvenaz
    Akbari, Hamed
    HEROIN ADDICTION AND RELATED CLINICAL PROBLEMS, 2022, 24 (06) : 33 - 43
  • [9] Folate intake and the risk of upper gastrointestinal cancers: A systematic review and meta-analysis
    Tio, Martin
    Andrici, Juliana
    Cox, Michael R.
    Eslick, Guy D.
    JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY, 2014, 29 (02) : 250 - 258
  • [10] Risk of gastrointestinal cancers in patients with cystic fibrosis: a systematic review and meta-analysis
    Yamada, Akihiro
    Komaki, Yuga
    Komaki, Fukiko
    Micic, Dejan
    Zullow, Samantha
    Sakuraba, Atsushi
    LANCET ONCOLOGY, 2018, 19 (06): : 758 - 767
12345