Association of prebiotic fiber intake with colorectal cancer risk: the PrebiotiCa study

被引：0
作者：
Federica Turati
Federica Concina
Marta Rossi
Federica Fiori
Maria Parpinel
Martina Taborelli
Attilio Giacosa
Anna Crispo
Eleonora Pagan
Valentina Rosato
Eva Negri
Carlo La Vecchia
机构：
[1] Fondazione IRCCS Istituto Nazionale dei Tumori di Milano,Unit of Medical Statistics and Biometry
[2] Università degli Studi di Milano,Department of Clinical Sciences and Community Health
[3] Institute for Maternal and Child Health-IRCCS “Burlo Garofolo”,Clinical Epidemiology and Public Health Research Unit
[4] University of Udine,Department of Medicine
[5] CRO Aviano National Cancer Institute,Unit of Cancer Epidemiology
[6] IRCCS,Department of Gastroenterology and Clinical Nutrition
[7] Policlinico di Monza,Epidemiology Unit
[8] Istituto Tumori “Fondazione Pascale IRCCS”,Department of Statistics and Quantitative Methods
[9] University of Milan-Bicocca,Department of Medical and Surgical Sciences
[10] University of Bologna,undefined
来源：
European Journal of Nutrition | 2023年 / 62卷
关键词：
Colorectal cancer; Prebiotics; Fiber; Diet; Prevention;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：455 / 464
页数：9
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