共 82 条
- [1] Sathe S.K.(2002)Biochemical Characterization of Amandin, the Major Storage Protein in Almond ( J. Agric. Food Chem. 50 4333-4341
- [2] Wolf W.J.(2006) L.) J. Agric. Food Chem. 54 312-318
- [3] Roux K.H.(2002)Antioxidant Polyphenols in Almond and Its Co-products J. Exp. Bot. 53 1227-1236
- [4] Teuber S.S.(2000)Signal Transduction during Oxidative Stress Trends Plant Sci. 5 263-267
- [5] Venkatachalam M.(2001)Transport and Action of Ascorbate at the Plant Plasma Membrane Tree Physiol. 21 1073-1079
- [6] Sze-Tao K.W.C.(2001)Effects of Irrigation Deprivation during the Harvest Period on Yield Determinants in Mature Almond Trees Tree Physiol. 21 1063-1072
- [7] Wijerante S.S.K.(2006)Effects of Irrigation Deprivation during the Harvest Period on Leaf Persistence and Function in Mature Almond Trees Agricult. Water Management 83 261-265
- [8] Abou-Zaid M.M.(2007)Responses of Five Almond Cultivars to Irrigation: Photosynthesis and Leaf Water Potential Environ. Exp. Bot. 59 117-129
- [9] Shahidi F.(2001)Photosynthetic Gas Exchange Characteristics in Three Different Almond Species during Drought Stress and Subsequent Recovery Biol. Plant. 44 41-46
- [10] Vranová E.(2004)Activities of Antioxidant Enzymes during Senescence of Plant Sci. 166 293-302