Soy intake is related to a lower body mass index in adult women

被引:0
作者
Gertraud Maskarinec
Alison G. Aylward
Eva Erber
Yumie Takata
Laurence N. Kolonel
机构
[1] Cancer Research Center of Hawaii,
[2] Fred Hutchinson Cancer Research Center,undefined
来源
European Journal of Nutrition | 2008年 / 47卷
关键词
soy; body mass index; obesity; ethnicity; early life nutrition;
D O I
暂无
中图分类号
学科分类号
摘要
引用
收藏
页码:138 / 144
页数:6
相关论文
共 166 条
  • [1] Allison DB(2003)A novel soy-based meal replacement formula for weight loss among obese individuals: a randomized controlled clinical trial Eur J Clin Nutr 57 514-522
  • [2] Gadbury G(2007)Soy compared to casein meal replacement shakes with energy-restricted diets for obese women: randomized controlled trial Metabolism 56 280-288
  • [3] Schwartz LG(2004)Dietary proteins in the regulation of food intake and body weight in humans J Nutr 134 974S-979S
  • [4] Murugesan R(2000)Effect of soy and milk whey protein isolates and their hydrolysates on weight reduction in genetically obese mice Biosci Biotechnol Biochem 64 2594-2600
  • [5] Kraker JL(2007)Soy inclusion in the diet improves features of the metabolic syndrome: a randomized crossover study in postmenopausal women Am J Clin Nutr 85 735-741
  • [6] Heshka S(2002)Beneficial role of dietary phytoestrogens in obesity and diabetes Am J Clin Nutr 76 1191-1201
  • [7] Anderson JW(2004)Weight loss without losing muscle mass in pre-obese and obese subjects induced by a high-soy-protein diet Int J Obes Relat Metab Disord 28 1349-1352
  • [8] Fuller J(2004)Not all soy products are created equal: caution needed in interpretation of research results J Nutr 134 1229S-1233S
  • [9] Patterson K(2003)Results of soy-based meal replacement formula on weight, anthropometry, serum lipids & blood pressure during a 40-week clinical weight loss trial Nutr J 2 14-986
  • [10] Blair R(1999)Isoflavone levels in soy foods consumed by multiethnic populations in Singapore and Hawaii J Agric Food Chem 47 977-1206