Associations between disordered gut microbiota and changes of neurotransmitters and short-chain fatty acids in depressed mice

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作者
Min Wu
Tian Tian
Qiang Mao
Tao Zou
Chan-juan Zhou
Jing Xie
Jian-jun Chen
机构
[1] Guizhou Provincial People’s Hospital,Deparment of Neurosurgery
[2] Affiliated Hospital of Guizhou Medical University,Department of Neurology
[3] The Second Affiliated Hospital of Chongqing Medical University,Department of Pharmacy
[4] Affiliated Hospital of Guizhou Medical University,Department of Psychiatry
[5] Chongqing Medical University,NHC Key Laboratory of Diagnosis and Treatment on Brain Functional Diseases
[6] Central Hospital of Chongqing University,Chongqing Emergency Medical Center, Department of Endocrinology and Nephrology, the Fourth People’s Hospital of Chongqing
[7] Chongqing Medical University,Institute of Life Sciences
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摘要
Mounting evidence suggests that gut microbiota can play an important role in pathophysiology of depression, but its specific molecular mechanisms are still unclear. This study was conducted to explore the associations between changes in neurotransmitters and short-chain fatty acids (SCFAs) and altered gut microbiota in depressed mice. Here, the chronic restraint stress (CRS) model of depression was built. The classical behavioral tests were conducted to assess the depressive-like behaviors of mice. The 16S rRNA gene sequence extracted from fecal samples was used to assess the gut microbial composition. Liquid and gas chromatography mass spectroscopy were used to identify neurotransmitters in hypothalamus and SCFAs in fecal samples, respectively. Finally, 29 differential bacteria taxa between depressed mice and control mice were identified, and the most differentially abundant bacteria taxa were genus Allobaculum and family Ruminococcaceae between the two groups. The acetic acid, propionic acid, pentanoic acid, norepinephrine, 5-HIAA and 5-HT were significantly decreased in depressed mice compared to control mice. Genus Allobaculum was found to be significantly positively correlated with acetic acid and 5-HT. Taken together, these results provided novel microbial and metabolic frameworks for understanding the role of microbiota-gut-brain axis in depression, and suggested new insights to pave the way for novel therapeutic methods.
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