Seaweed intake and blood pressure levels in healthy pre-school Japanese children

被引:0
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作者
Keiko Wada
Kozue Nakamura
Yuya Tamai
Michiko Tsuji
Yukari Sahashi
Kaori Watanabe
Sakiko Ohtsuchi
Keiko Yamamoto
Kyoko Ando
Chisato Nagata
机构
[1] Gifu University Graduate School of Medicine,Department of Epidemiology and Preventive Medicine
[2] Aichi Bunkyo Women's College,Department of Food and Culture science
来源
Nutrition Journal | / 10卷
关键词
blood pressure; child, preschool; diet records; seaweed; nutrition;
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