Effects of food groups and dietary nutrients on bone loss in elderly Chinese population

被引:0
作者
Ruth Chan
J. Woo
J. Leung
机构
[1] The Chinese University of Hong Kong,Department of Medicine and Therapeutics
[2] Prince of Wales Hospital,Jockey Club Centre for Osteoporosis Care and Control
[3] The Chinese University of Hong Kong,Department of Medicine and Therapeutics
[4] Prince of Wales Hospital,undefined
[5] Prince of Wales Hospital,undefined
来源
The journal of nutrition, health & aging | 2011年 / 15卷
关键词
Fish; food; diet; bone mineral density; elderly;
D O I
暂无
中图分类号
学科分类号
摘要
引用
收藏
页码:287 / 294
页数:7
相关论文
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