Experimental Salmonellosis in Guinea-pigs: Haematological and Biochemical Studies

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作者
R.P. Gupta
P.C. Verma
G.C. Chaturvedi
机构
[1] CCS Haryana Agricultural University,Department of Veterinary Pathology
[2] CCS Haryana Agricultural University,Department of Veterinary Microbiology
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guinea-pig; haematology; pathogenesis; Salmonella dublin; serum biochemistry;
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摘要
Some haematological and biochemical parameters were studied in guinea-pigs infected intraperitoneally with Salmonella dublin 493 at 1×106 viable cells per animal. The infected animals showed a rise in temperature within 24 h, followed by depression and loss of body weight. On the 15th day post infection, haematological studies revealed a significant increase in the total leukocyte count due to both lymphocytosis and neutrophilia, and a decrease in the total erythrocyte count and haemoglobin concentration. There was also a significantly higher mean corpuscular volume and lower mean corpuscular haemoglobin concentration, indicating a macrocytic hypochromic anaemia. The infection caused a significant increase in alanine aminotransferase activity and creatinine, blood urea nitrogen and globulin concentrations, and a decrease in albumin and triiodothyronine. There was no significant effect on serum total protein or on thyroxine, or in the activity of aspartate aminotransferase in the serum.
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页码:415 / 424
页数:9
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