Diet as Adjunctive Treatment for Inflammatory Bowel Disease: Review and Update of the Latest Literature

被引：44
|
作者：
Oriana M. Damas
Luis Garces
Maria T. Abreu
机构：
[1] University of Miami Miller School of Medicine,Division of Gastroenterology
来源：
Current Treatment Options in Gastroenterology | 2019年 / 17卷 / 2期
关键词：
Diet; Inflammatory bowel disease; Nutrition; Crohn’s disease; Ulcerative colitis;
D O I：
10.1007/s11938-019-00231-8
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：313 / 325
页数：12
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