The content of photosynthetic pigments and the light conditions in the fruits and leaves of sweet pepper

被引：0
|
作者：
Jan Pilarski
Maciej Kocurek
机构：
[1] Polish Academy of Sciences,The Franciszek Górski Institute of Plant Physiology
[2] wi tokrzyska Academy,Institute of Biology
来源：
Acta Physiologiae Plantarum | 2005年 / 27卷
关键词：
chlorophyll; carotenoids; leaf optical properties; fruit optical properties; absorptance; reflectance; transmittance; leaf; fruit; sweet pepper;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
Investigations were carried out on the fruits of sweet pepper at its two development stages: on green fruits, on mature red and yellow fruits and on leaves. The content of the photosynthetic pigments and the optical properties were examined.
引用
收藏
页码：173 / 182
页数：9
相关论文
共 50 条
  • [1] The content of photosynthetic pigments and the light conditions in the fruits and leaves of sweet pepper
    Pilarski, J
    Kocurek, M
    ACTA PHYSIOLOGIAE PLANTARUM, 2005, 27 (02) : 173 - 182
  • [2] Content of biologically active substances in sweet pepper fruits under various growing conditions
    V. F. Pivovarov
    M. I. Mamedov
    O. N. Pyshnaya
    N. A. Golubkina
    E. A. Dzhos
    E. S. Belavkin
    Russian Agricultural Sciences, 2009, 35 (6) : 387 - 389
  • [3] Response of Photosynthetic Parameters of Sweet Pepper Leaves to Light Quality Manipulation by Photoselective Shade Nets
    Kong, Y.
    Avraham, L.
    Ratner, K.
    Shahak, Y.
    VII INTERNATIONAL SYMPOSIUM ON LIGHT IN HORTICULTURAL SYSTEMS, 2012, 956 : 501 - 506
  • [4] Photosynthetic Acclimation of Sweet Pepper Plants to Screenhouse Conditions
    Kitta, Evagelini
    Katsoulas, Nikolaos
    Kandila, Anna
    Gonzalez-Real, Maria M.
    Bailie, Alain
    HORTSCIENCE, 2014, 49 (02) : 166 - 172
  • [5] EFFECT OF BIOLOGICAL PREPARATIONS ON CONTENT OF SACCHARIDES IN SWEET PEPPER FRUITS
    Jamiolkowska, Agnieszka
    Buczkowska, Halina
    Thanoon, Ali Hamood
    ACTA SCIENTIARUM POLONORUM-HORTORUM CULTUS, 2016, 15 (01): : 65 - 75
  • [6] Effect of growth promotors on morphogenesis, photosynthetic apparatus, productivity and residual substances content in sweet pepper (Capsicum annuum) fruits
    Rohach, V. V.
    Kuryata, V. G.
    Stasik, O. O.
    Kiriziy, D. A.
    Grabyk, I. H.
    Kaitanyuk, O. V.
    Rohach, T. I.
    Tarasyuk, M. V.
    REGULATORY MECHANISMS IN BIOSYSTEMS, 2024, 15 (02) : 189 - 197
  • [7] Growth, photosynthetic pigments and production of essential oil of long-pepper under different light conditions
    Lima, Vandimilli A.
    Pacheco, Fernanda V.
    Avelar, Rafaella P.
    Alvarenga, Ivan C. A.
    Pinto, Jose Eduardo B. P.
    de Alvarenga, Amauri A.
    ANAIS DA ACADEMIA BRASILEIRA DE CIENCIAS, 2017, 89 (02): : 1167 - 1174
  • [8] ESTIMATING NITROGEN CONTENT OF SWEET PEPPER LEAVES BY REFLECTANCE MEASUREMENTS
    THOMAS, JR
    OERTHER, GF
    AGRONOMY JOURNAL, 1972, 64 (01) : 11 - &
  • [9] DIURNAL CHANGES IN PHOTOSYNTHETIC PIGMENTS CONTENT IN SUN AND SHADE MARIGOLD LEAVES
    Casierra-Posada, Fanor
    Avila-Leon, Omar F.
    Riascos-Ortiz, Donald H.
    TEMAS AGRARIOS, 2012, 17 (01): : 60 - 71
  • [10] Insecticide-induced changes of photosynthetic pigments content in peach leaves
    Vukovi, Slavica
    Zunic, Antonij E.
    Maksimovic, Ivana
    Lazic, Sanja
    Sunjka, Dragana
    Zunic, Vladimira
    Putnik-Delic, Marina
    PAKISTAN JOURNAL OF AGRICULTURAL SCIENCES, 2021, 58 (06): : 1705 - 1710
12345