Thermostable, Solvent, Surfactant, Reducing Agent and Chelator Resistant α-Amylase from Bacillus Strain IBT108: A Suitable Candidate Enables One-Step Fermentation of Waste Potato for High Butanol and Hydrogen Production

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作者
Rabindra Kumar Mahato
Iffat Tahmid Fatema
Gobinath Rajagopalan
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[1] South Asian University (SAU),Industrial Biotechnology Laboratory, Faculty of Life Sciences and Biotechnology
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α-Amylase; Butanol; Hydrogen; Clostridial fermentation; Wheat bran; Waste potato;
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页码:223 / 238
页数:15
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