Microbial and enzymatic production of l-carnitine

被引：0

作者：

G. S. N. Naidu

I. Y. Lee

E. G. Lee

G. H. Kang

Y. H. Park

机构：

[1] Bioprocess Engineering Research Division,

[2] Korea Research Institute of Bioscience and Biotechnology,undefined

[3] P.O. Box 115,undefined

[4] Yusong,undefined

[5] Taejon 305-600,undefined

[6] Korea,undefined

[7] Jeil Veterinary Chemical Company,undefined

[8] 1557-7 Seocho-dong,undefined

[9] Seocho,undefined

[10] Korea,undefined

来源：

Bioprocess Engineering | 2000年 / 23卷

关键词：

Transportation; Food Product; Vital Role; Enzymatic Production; Starting Material;

D O I：

暂无

中图分类号：

学科分类号：

摘要：

l-Carnitine (vitamin BT) plays a vital role in the transportation of long-chain fatty acids into mitochondrial matrix in mammals. l-Carnitine has a wide range of applications in pharmaceuticals, food products, and feed additives. Due to the increasing demand for l-carnitine in food and pharmaceutical applications, production of this compound has become prominent. However, very little has been reported on the production of l-carnitine. This review discusses the microbial and the enzymatic production of l-carnitine from different starting materials (substrates).

引用

页码：627 / 635

页数：8

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