Microbial and enzymatic production of l-carnitine

被引：0
|
作者：
G. S. N. Naidu
I. Y. Lee
E. G. Lee
G. H. Kang
Y. H. Park
机构：
[1] Bioprocess Engineering Research Division,
[2] Korea Research Institute of Bioscience and Biotechnology,undefined
[3] P.O. Box 115,undefined
[4] Yusong,undefined
[5] Taejon 305-600,undefined
[6] Korea,undefined
[7] Jeil Veterinary Chemical Company,undefined
[8] 1557-7 Seocho-dong,undefined
[9] Seocho,undefined
[10] Korea,undefined
来源：
Bioprocess Engineering | 2000年 / 23卷
关键词：
Transportation; Food Product; Vital Role; Enzymatic Production; Starting Material;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
 l-Carnitine (vitamin BT) plays a vital role in the transportation of long-chain fatty acids into mitochondrial matrix in mammals. l-Carnitine has a wide range of applications in pharmaceuticals, food products, and feed additives. Due to the increasing demand for l-carnitine in food and pharmaceutical applications, production of this compound has become prominent. However, very little has been reported on the production of l-carnitine. This review discusses the microbial and the enzymatic production of l-carnitine from different starting materials (substrates).
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页码：627 / 635
页数：8
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