Effects of Royal Jelly and Tocotrienol Rich Fraction in obesity treatment of calorie-restricted obese rats: a focus on white fat browning properties and thermogenic capacity

被引：0
作者：
Naimeh Mesri Alamdari
Pardis Irandoost
Neda Roshanravan
Mohammadreza Vafa
Mohammad Asghari Jafarabadi
Shahriar Alipour
Leila Roshangar
Mohammadreza Alivand
Farnaz Farsi
Farzad Shidfar
机构：
[1] Iran University of Medical Sciences,Student Research Committee, Department of Nutrition, School of Public Health
[2] Tabriz University of Medical Sciences,Cardiovascular Research Center
[3] Iran University of Medical Sciences,Department of Nutrition, School of Public Health
[4] Tabriz University of Medical Sciences,Road Traffic Injury Prevention Research Center, School of Health
[5] Urmia University of Medical Sciences,Department of Biochemistry, Faculty of Medicine
[6] Tabriz University of Medical Sciences,Stem Cell Research Center
[7] Tabriz University of Medical Sciences,Department of Medical Genetics, Faculty of Medicine
[8] Iran University of medical sciences,Colorectal Research Center
来源：
Nutrition & Metabolism | / 17卷
关键词：
Obesity; Calorie restriction; White adipose tissue; Brown adipose tissue; Royal jelly; Tocotrienol rich fraction;
D O I：
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