Components of Capsicum annuum fruit

被引：0
|
作者：
V. A. Kurkin
L. R. Suleimanova
E. D. Daeva
V. I. Kadentsev
机构：
[1] Samara State Medical University,
[2] N. D. Zelinskii Institute of Organic Chemistry,undefined
[3] Russian Academy of Sciences,undefined
来源：
Chemistry of Natural Compounds | 2011年 / 47卷
关键词：
EtOH; Capsaicin; Apigenin; Phthalic Acid; NaOAc;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
相关论文
共 50 条
  • [31] Response of Anthocyanin Accumulation in Pepper (Capsicum annuum) Fruit to Light Days
    Zhou, Yan
    Mumtaz, Muhammad Ali
    Zhang, Yonghao
    Shu, Huangying
    Hao, Yuanyuan
    Lu, Xu
    Cheng, Shanhan
    Zhu, Guopeng
    Wang, Zhiwei
    INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2022, 23 (15)
  • [32] Accumulation of capsaicin in seed, pericarp and placenta of Capsicum annuum L fruit
    Pandhair, Varindra
    Sharma, S.
    JOURNAL OF PLANT BIOCHEMISTRY AND BIOTECHNOLOGY, 2008, 17 (01) : 23 - 27
  • [33] Characterization and gene expression of an annexin during fruit development in Capsicum annuum
    Proust, J
    Houlne, G
    Schantz, ML
    Schantz, R
    FEBS LETTERS, 1996, 383 (03) : 208 - 212
  • [34] STUDIES OF THE INHERITANCE OF MATURE FRUIT COLOR IN CAPSICUM-ANNUUM-L
    SHIFRISS, C
    PILOVSKY, M
    EUPHYTICA, 1992, 60 (02) : 123 - 126
  • [35] A Modified Extraction and Saponification Method for the Determination of Carotenoids in the Fruit of Capsicum annuum
    Hong, Hung Trieu
    Agarwal, Rimjhim
    Takagi, Tatsuyoshi
    Netzel, Michael E.
    Harper, Stephen M.
    O'Hare, Tim J.
    AGRICULTURE-BASEL, 2025, 15 (06):
  • [36] SOME NOTES ON THE ASSOCIATION BETWEEN FRUIT DIMENSIONS AND FRUIT WEIGHT IN CAPSICUM-ANNUUM-L
    SHIFRISS, C
    ZACKS, J
    GOLDMAN, A
    EUPHYTICA, 1989, 43 (03) : 275 - 277
  • [37] INHERITANCE OF CERTAIN FRUIT CHARACTERISTICS IN CAPSICUM-ANNUUM-L RELATIVE TO FRUIT DETACHMENT FORCE
    SETIAMIHARDJA, R
    KNAVEL, DE
    HORTSCIENCE, 1982, 17 (03) : 477 - 477
  • [38] Differential inheritance of pepper (Capsicum annuum) fruit pigments results in black to violet fruit colour
    Stommel, John R.
    Pushko, Marija
    Haynes, Kathleen G.
    Whitaker, Bruce D.
    PLANT BREEDING, 2014, 133 (06) : 788 - 793
  • [39] Reverse phase chromatographic behaviour of major components in Capsicum Annuum extract
    Butnariu, Monica
    Caunii, Angela
    Putnoky, Salomeia
    CHEMISTRY CENTRAL JOURNAL, 2012, 6
  • [40] Variability in Quality Components of RILs in Chilli (Capsicum annuum L.)
    Pandey, J.
    Singh, J.
    Verma, A.
    Singh, A. K.
    Rai, M.
    Pandey, A. K.
    Kumar, S.
    IV BALKAN SYMPOSIUM ON VEGETABLES AND POTATOES, 2009, 830 : 179 - 182
12345