A decrease in diet quality occurs during pregnancy in overweight and obese women which is maintained post-partum

被引：0

作者：

L J Moran

Z Sui

C S Cramp

J M Dodd

机构：

[1] The Robinson Institute,

[2] Discipline of Obstetrics & Gynaecology,undefined

[3] The University of Adelaide,undefined

来源：

International Journal of Obesity | 2013年 / 37卷

关键词：

diet quality; pregnancy; post-partum; overweight;

D O I：

暂无

中图分类号：

学科分类号：

摘要：

引用

页码：704 / 711

页数：7

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