A decrease in diet quality occurs during pregnancy in overweight and obese women which is maintained post-partum

被引:0
作者
L J Moran
Z Sui
C S Cramp
J M Dodd
机构
[1] The Robinson Institute,
[2] Discipline of Obstetrics & Gynaecology,undefined
[3] The University of Adelaide,undefined
来源
International Journal of Obesity | 2013年 / 37卷
关键词
diet quality; pregnancy; post-partum; overweight;
D O I
暂无
中图分类号
学科分类号
摘要
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页码:704 / 711
页数:7
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