共 67 条
- [1] Lee M.K.(2006)Studies on fibrinolytic activity of jujube ( J. Life Sci. 16 357-359
- [2] Park J.H.(2004)) extract J. Ethnopharmacol. 95 39-45
- [3] Lee H.J.(2002)Protection of NMDA-induced neuronal cell damage by methanol extract of J. Ethnopharmacol. 79 13-16
- [4] Koh S.B.(2009) in cultured rat cerebellar granule cells Pharmacol. Biochem. Be. 92 206-213
- [5] Ban J.Y.(2007)Effect of Food Control 103 454-460
- [6] Seong Y.H.(2004) wild aqueous extract on the central nervous system in mice Acta Bot. Sin. 46 928-934
- [7] Adzu B.(1986)Anxiolytic-like effects of sanjoinine A isolated from Food Technol.-Chicago 40 117-121
- [8] Amos S.(2009): Possible involvement of GABAergic transmission Food Sci. Biotechnol. 18 374-378
- [9] Dzarma S.(2008)Nutritional composition of five cultivars of Chinese jujube Food Control 19 1076-1085
- [10] Wambebe C.(2000)Effects of temperature and atmosphere component on quality of stored jujube fruit J. Food Sci. Nutr. 5 136-141