How Indian agriculture should change after COVID-19

被引：0

作者：

Anjani Kumar

Arabinda K. Padhee

Shalander Kumar

机构：

[1] International Food Policy Research Institute,

[2] International Crops Research Institute for the Semi-Arid Tropics,undefined

来源：

Food Security | 2020年 / 12卷

关键词：

Covid19; Agri food system; Food security; Resilience;

D O I：

暂无

中图分类号：

学科分类号：

摘要：

The COVID-19 crisis has exposed the vulnerability of India’s Agri food system and accentuated the need for agricultural market reforms and digital solutions to connect farmers to markets, to create safety nets and ensure reasonable working conditions, and to decentralize Agri food systems to make them more resilient.

引用

页码：837 / 840

页数：3