The effect of omega-3 and vitamin D co-supplementation on glycemic control and lipid profiles in reproductive-aged women with pre-diabetes and hypovitaminosis D: a randomized controlled trial

被引:0
作者
Masoumeh Rajabi-Naeeni
Mahrokh Dolatian
Mostafa Qorbani
Amir Abbas Vaezi
机构
[1] Shahid Beheshti University of Medical Sciences,Department of Midwifery and Reproductive Health, School of Nursing and Midwifery, Student Research Committee
[2] Shahid Beheshti University of Medical Sciences,Midwifery and Reproductive Health Research Center, Department of Midwifery and Reproductive Health, School of Nursing and Midwifery
[3] Alborz University of Medical Sciences,Non
[4] Tehran University of Medical Sciences,communicable Diseases Research Center
[5] Alborz University of Medical Sciences,Chronic Diseases Research Center, Endocrinology and Metabolism Population Sciences Institute
来源
Diabetology & Metabolic Syndrome | / 12卷
关键词
Vitamin D; Omega-3 fatty acids; LDL-C; HDL-C; Insulin resistance; Pre-diabetic state; Type 2 diabetes mellitus;
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