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- [4] PROXIMATE COMPOSITION AND ANTIBACTERIAL POTENTIALS OF CULTIVATED GARLIC (ALLIUM SATIVUM L.) AND ONION (ALLIUM CEPA L.) IN ALGERIA INTERNATIONAL JOURNAL OF ECOSYSTEMS AND ECOLOGY SCIENCE-IJEES, 2019, 9 (02): : 383 - 394
- [5] The freezing and supercooling of garlic (Allium sativum L.) INTERNATIONAL JOURNAL OF REFRIGERATION-REVUE INTERNATIONALE DU FROID, 2009, 32 (02): : 253 - 260
- [6] Garlic (Allium sativum L.) and cardiovascular diseases BRATISLAVA MEDICAL JOURNAL-BRATISLAVSKE LEKARSKE LISTY, 2010, 111 (08): : 452 - 456
- [7] Somatic Embryogenesis in Garlic (Allium sativum L.) XXVIII INTERNATIONAL HORTICULTURAL CONGRESS ON SCIENCE AND HORTICULTURE FOR PEOPLE (IHC2010): INTERNATIONAL SYMPOSIUM ON MICRO AND MACRO TECHNOLOGIES FOR PLANT PROPAGATION AND BREEDING IN HORTICULTURE, 2011, 923 : 39 - 45
- [9] Phenotypic characterization and quality traits of Greek garlic (Allium sativum L.) germplasm cultivated at two different locations Genetic Resources and Crop Evolution, 2019, 66 : 1671 - 1689
- [10] Chromosome and cytoplasm analyses of somatic hybrids between onion (Allium cepa L.) and garlic (A. sativum L.) Euphytica, 2002, 125 : 163 - 167