Liquid-liquid extraction of lectin from Cratylia mollis seeds using reversed micelles

被引：0
作者：
C.O. Nascimento
L.C.B.B. Coelho
M.T.S. Correia
M.G. Carneiro-da-Cunha
机构：
[1] Universidade Federal de Pernambuco (UFPE),Departamento de Bioquímica, Centro de Cîencias Biológicas
[2] Laboratório de Imunopatologia Keizo Asami – LIKA/UFPE,undefined
来源：
Biotechnology Letters | 2002年 / 24卷
关键词：
lectin; liquid-liquid extraction; reversed micelles;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
Extraction of lectin from seeds ofCratylia mollis, camaratu bean, with reversed micelles of 100 mM sodium di(2-ethylhexyl) sulfosuccinate/isooctane was performed firstly with affinity-purified lectin. The best conditions were extraction of the seed extract at pH 5 and back-extraction at pH 10, giving yields of 38% and 100%, respectively.
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页码：905 / 907
页数：2
相关论文
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