Recovery and analysis of phenolic extracts from Oudemansiella radicata using ultrasonic-assisted extraction

被引：0
作者：
Zuofa Zhang
Guoying Lv
Tingting Song
Jianfei Chen
Weiming Cai
机构：
[1] Zhejiang Academy of Agricultural Science,Institute of Horticulture
[2] Quzhou Gule Agricultural Development Company Limited,undefined
来源：
Journal of Food Measurement and Characterization | 2020年 / 14卷
关键词：
Ultrasonic-assisted extraction; Phenolic compounds; UPLC-triple-TOF–MS;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
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页码：2176 / 2184
页数：8
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