Exogenous Salicylic Acid Alleviates Growth Inhibition and Oxidative Stress Induced by Hypoxia Stress in Malus robusta Rehd

被引:0
作者
Tuanhui Bai
Cuiying Li
Fengwang Ma
Huairui Shu
Mingyu Han
机构
[1] College of Horticulture,Key Laboratory of Horticultural Plant Germplasm Resource Utilization in Northwest China
[2] Northwest A & F University,College of Horticulture Science and Engineering
[3] Shandong Agricultural University,undefined
来源
Journal of Plant Growth Regulation | 2009年 / 28卷
关键词
Salicylic acid; Hypoxia stress; Rehd; Oxidative stress; Antioxidant enzymes; Antioxidants;
D O I
暂无
中图分类号
学科分类号
摘要
Salicylic acid (SA) as a signal molecule mediates many biotic and environmental stress-induced physiologic responses in plants. In this study we investigated the role of SA in regulating growth and oxidative stress in Malus robusta Rehd under both normoxic and hypoxic conditions. Hypoxia stress inhibited plant growth and dramatically reduced biomass. Addition of SA significantly alleviated the plant growth inhibition. The amounts of superoxide radicals (O2−) and hydrogen peroxide (H2O2) significantly increased in leaves of the plants exposed to hypoxia stress and resulted in oxidative stress, which was indicated by accumulated concentration of malondialdehyde (MDA) and electrolyte leakage. Addition of SA significantly decreased the level of O2−, electrolyte leakage, and lipid peroxidation and enhanced the activities of superoxide dismutase (SOD), peroxidase (POD), and ascorbate peroxidase (APX) under hypoxia stress. As important antioxidants, ascorbate (AsA) and glutathione (GSH) contents in the plant leaves were slightly increased by SA treatment compared to hypoxia stress treatment alone. It was concluded that SA could alleviate the detrimental effects of hypoxia stress on plant growth and of oxidative stress by enhancing the antioxidant defense system in leaves of M. robusta Rehd.
引用
收藏
页码:358 / 366
页数:8
相关论文
共 168 条
  • [1] Badiani M(1993)The antioxidant status of soybean ( J Plant Physiol 20 275-284
  • [2] Dannibale A(2008) Merrill.) leaves grown under natural CO Agric Sci China 41 4140-4148
  • [3] Poalocci A(1996) enrichment in the field Plant Physiol 97 104-110
  • [4] Miglietta F(2003)Physiological responses and analysis of tolerance of apple rootstocks to root-zone hypoxia stress Ann Bot 91 179-194
  • [5] Raschi A(1992)Changes in malondialdehyde content and in superoxide dismutase, catalase and glutathione reductase activities in sunflower seed as related to deterioration during accelerated aging Ann Rev Plant Physiol Plant Mol Biol 43 83-116
  • [6] Bai TH(1976)Antioxidants, oxidative damage and oxygen deprivation stress: a review Anal Biochem 72 248-254
  • [7] Li CY(1955)Superoxide dismutase and stress tolerance Methods Enzymol 2 764-775
  • [8] Ma FW(1997)A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein–dye binding Eur J Plant Pathol 103 255-264
  • [9] Shu HR(1998)Assay of catalases and peroxidases Plant Physiol 116 1351-1357
  • [10] Han MY(2000)Effect of oxygen concentration on plant growth, lipid peroxidation, and receptivity of tomato roots to pythium under hydroponic conditions J Sci Food Agric 80 825-860