The Characteristics of the Amur Sturgeon, Acipenser schrenckii, Spawners from a Warm-Water Cage Farm during Long-Term Exploitation

被引：0

作者：

E. I. Rachek

D. Y. Amvrosov

机构：

[1] Pacific Research Fisheries Center (TINRO Center),

来源：

Russian Journal of Marine Biology | 2018年 / 44卷

关键词：

Amur sturgeon; spawners; warm-water farm; cage; fish body weight; age; spawning; roe weight; fecundity; survival rate;

D O I：

暂无

中图分类号：

学科分类号：

摘要：

引用

页码：549 / 557

页数：8

共 7 条

[1]

Podushka S.B.(1999)Caviar harvesting from sturgeon without sacrificing spawners, Byull. Lab. Ikhtiol. INENKO 2 4-19

[2]

Rachek E.I.(2008)Process of the Amur sturgeon domestication at a warm-water farm in Primorye, Inst. Rybn. Khoz. Okeanogr. 155 219-229

[3]

Svirsky V.G.(2010)Generative and somatic production of sturgeon females from an experimental fish farm in Primorye as the basis for caviar output, Inst. Rybn. Khoz. Okeanogr. 161 229-250

[4]

Rachek E.I.(1964)Some aspects of maturation and maturity scale for sturgeon gonads, Inst. Rybn. Khoz. Okeanogr. 56 69-78

[5]

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[6]

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[7]

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