In vitro protection of biological macromolecules against oxidative stress and in vivo toxicity evaluation of Acacia nilotica (L.) and ethyl gallate in rats

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作者
Shalini Mohan
Kalaivani Thiagarajan
Rajasekaran Chandrasekaran
Joseph Arul
机构
[1] VIT University,School of Bio Sciences and Technology
[2] Laval University,Department of Food Science and Nutrition
关键词
(L.); Ethyl gallate; Antioxidant; Oxidative damage; Toxicity; DNA interaction;
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