Elevated CO2 influences herbivory-induced defense responses of Arabidopsis thaliana

被引:0
|
作者
M. Gabriela Bidart-Bouzat
Richard Mithen
May R. Berenbaum
机构
[1] University of Illinois at Urbana-Champaign,Department of Animal Biology, School of Integrative Biology
[2] Institute of Food Research,Department of Entomology, School of Integrative Biology
[3] University of Illinois at Urbana-Champaign,W. K. Kellogg Biological Station
[4] Michigan State University,undefined
来源
Oecologia | 2005年 / 145卷
关键词
Elevated CO; Insect herbivory; Induced defenses; Insect performance; Genotypic variation; Glucosinolates; Trichomes;
D O I
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学科分类号
摘要
We experimentally demonstrate that elevated CO2 can modify herbivory-induced plant chemical responses in terms of both total and individual glucosinolate concentrations. Overall, herbivory by larvae of diamondback moths (Plutella xylostella) resulted in no change in glucosinolate levels of the annual plant Arabidopsis thaliana under ambient CO2 conditions. However, herbivory induced a significant 28–62% increase in glucosinolate contents at elevated CO2. These inducible chemical responses were both genotype-specific and dependent on the individual glucosinolate considered. Elevated CO2 can also affect structural defenses such as trichomes and insect-glucosinolate interactions. Insect performance was significantly influenced by specific glucosinolates, although only under CO2 enrichment. This study can have implications for the evolution of inducible defenses and coevolutionary adaptations between plants and their associated herbivores in future changing environments.
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页码:415 / 424
页数:9
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