共 50 条
- [32] Changes of sugars, β-carotene and firmness of refrigerated Ataulfo mangoes treated with exogenous ethylene JOURNAL OF AGRICULTURAL SCIENCE, 2009, 147 : 193 - 199
- [35] Changes in the levels of jasmonates and free polyamines induced by Na2SO4 and NaCl in roots and leaves of the halophyte Prosopis strombulifera Biologia, 2012, 67 : 689 - 697
- [38] CHANGES IN PECTINMETHYLESTERASE, POLYGALACTURONASE AND PECTIC SUBSTANCES OF ETHANOL-TREATED AND ETHYLENE-TREATED BANANAS DURING RIPENING JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY-NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI, 1991, 38 (06): : 527 - 532
- [40] Relationships between polyamines, ethylene, osmoprotectants and antioxidant enzymes activities in wheat seedlings after short-term PEG- and NaCl-induced stresses Plant Growth Regulation, 2013, 69 : 177 - 189