Effect of hot compression and annealing on microstructure evolution of ZK60 magnesium alloys

被引:0
作者
Shouren Wang
Suk Bong Kang
JaeHyung Cho
机构
[1] University of Jinan,School of Mechanical Engineering
[2] Korea Institute of Materials Science,undefined
来源
Journal of Materials Science | 2009年 / 44卷
关键词
Magnesium Alloy; Annealing Time; Stack Fault Energy; Static Recrystallization; Equal Channel Angular Extrusion;
D O I
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中图分类号
学科分类号
摘要
Microstructural evolution of ZK60 magnesium alloys, during twin roll cast (TRC) and hot compression (HC) with a strain rate of 0.1 s−1 at 350 °C and subsequent annealing at temperatures of 250–400 °C for 102−5 × 105 s, has been observed by optical microscopy (OM), transmission electron microscopy (TEM) and electron backscatter diffraction (EBSD). The distribution of average grain size and recrystallized grain size at different annealing conditions were calculated. Activation energy and recrystallized volume fractions during annealing were discussed using analysis of static recrystallization (SRX) kinetics. Based on examination of microstructure evolution during annealing, it was found that several SRX mechanisms were co-activated. Subgrains with high misorientation angles to surrounding grains were formed by dislocation rearrangement, and they seemed to evolve into newly recrystallized grains.
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页码:5475 / 5484
页数:9
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