共 385 条
[1]
Aversa Z(2021)Association of infant antibiotic exposure with childhood health outcomes Mayo Clin Proc 96 66-77
[2]
Atkinson EJ(2019)Importance of antibiotic residues in animal food Food and Chemi Toxicol 125 462-466
[3]
Schafer MJ(2020)The relationship of prenatal and infant antibiotic exposure with childhood overweight and obesity: a systematic review J Dev Orig Health Dis 11 335-349
[4]
Theiler RN(2022)Human daily dietary intakes of antibiotic residues: dominant sources and health risks Environ Res 212 113387-198
[5]
Rocca WA(2019)Antibiotic allergy The Lancet 393 183-1163
[6]
Blaser MJ(2016)β-Lactams and β-Lactamase inhibitors: an overview Cold Spring Harb Perspect Med 6 a025247-1967
[7]
LeBrasseur NK(2018)Natural and hemi-synthetic pentacyclic triterpenes as antimicrobials and resistance modifying agents against staphylococcus aureus: a review Phytochem Rev 17 1129-7586
[8]
Bacanlı M(2014)A novel multiplexed fluorescence polarisation immunoassay based on a recombinant bi-specific single-chain diabody for simultaneous detection of fluoroquinolones and sulfonamides in milk Food Addit Contam Part A Chem Anal Control Expo Risk Assess 31 1959-7964
[9]
Başaran N(2019)Antibiotic residues in food: extraction, analysis, and human health concerns J Agric Food Chem 67 7569-38
[10]
Baron R(2019)Rapid and automated detection of six contaminants in milk using a centrifugal microfluidic platform with two rotation axes Anal Chem 91 7958-92