共 316 条
[1]
Anthony BM(2020)Optimization of light interception, leaf area and yield in WA38: comparisons among training systems, rootstocks and pruning techniques Agronomy 10 689-68
[2]
Serra S(2023)Transcriptome and metabolome reveal the effects of three canopy types on the flavonoids and phenolic acids in ‘Merlot’ (Vitis vinifera L.) berry pericarp Food Res Inter 163 112196-45
[3]
Musacchi S(2009)Influence of grapevine training systems on vine growth and fruit composition: a review Am J Enol Vitic 60 251-302
[4]
Han SA(2019)Effects of tree shape on the microclimate and fruit quality parameters of Forests 10 563-23
[5]
Xie H(2021) Abel J Exp Bot 72 1933-21
[6]
Wang M(2023)Spatial variability in carbon- and nitrogen-related traits in apple trees: the effects of the light environment and crop load Agric for Meteorol 331 109340-31
[7]
Zhang JG(2021)Microclimatic gradients cause phenological variations within temperate tree canopies in autumn but not in spring Plants 10 1769-30
[8]
Xu YH(2022)Light microclimate-driven changes at transcriptional level in photosynthetic grape berry tissues Sci Hortic 297 110919-408
[9]
Zhu XH(2020)Redefining the impact of preharvest factors on peach fruit quality development and metabolism: a review Plant Physiol Biochem 157 291-61
[10]
Reynolds AG(2021)Canopy architecture and fruit microclimate, not ripening-related phytohormones, control phenylpropanoid accumulation in response to early leaf removal in ‘Merlot’ ( Metabolites 11 205-8