Therapeutic potential of resveratrol in diabetic complications: In vitro and in vivo studies

被引：0
作者：
Veeresham Ciddi
Dilip Dodda
机构：
[1] University College of Pharmaceutical Sciences,
[2] Kakatiya University,undefined
来源：
Pharmacological Reports | 2014年 / 66卷
关键词：
Aldose reductase inhibition; Advanced glycation end products; Resveratrol; Diabetic nephropathy; Cataract;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
Background: Various mechanisms with a complex integrating paradigm have been implicated in diabetic complications. The present study was aimed to evaluate the aldose reductase (AR) and advanced glycation end products (AGEs) inhibitory activity of resveratrol (RSV) and its potential in the treatment of diabetic complications such as cataract and nephropathy.
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页码：799 / 803
页数：4
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