Alanine racemase from the green alga Chlamydomonas reinhardtii

被引:0
|
作者
K. Nishimura
Y. Tomoda
Y. Nakamoto
T. Kawada
Y. Ishii
Y. Nagata
机构
[1] Junior College,Department of Applied Chemistry
[2] Nihon University,Department of Materials and Applied Chemistry, College of Science and Technology
[3] Nihon University,undefined
来源
Amino Acids | 2007年 / 32卷
关键词
Keywords: Alanine racemase – D-Amino acid – D-Alanine, ; – Green alga;
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摘要
Chlamydomonas reinhardtii, a unicellular green microalga, could grow to a stationary phase having optical density of 2.0–2.5 at 750 nm in Tris-acetate-phosphate (TAP) medium containing 0.1% D-alanine. D-alanine has no inhibitory effect on growth and induced alanine racemase activity 130-fold more than without D-alanine in the green alga. Although C. reinhardtii cultured in the TAP medium showed alanine racemase activity, the content of free D-alanine was only 0.14%. The enzyme was partially purified by ammonium sulfate fractionation followed by three kinds of liquid chromatography using DEAE Toyopearl, Phenyl Sepharose, and TSK G3000 SWXL columns. The specific activity for L-alanine of the partially purified alanine racemase was 3.8 µmol/min/mg. The molecular weight of the enzyme was determined to be approximately 72,000 by gel filtration. The enzyme showed a maximum activity at 45 °C and pH 8.4 and requires pyridoxal 5′-phosphate as a coenzyme.
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