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Bingari MS(undefined)Fish: A potential source of bacterial pathogens for human beings undefined undefined undefined-undefined
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Umaru FF(undefined)Comparative study on the microbiology and shelf life stability of palm wine from undefined undefined undefined-undefined
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Efuntoye MO(undefined) and undefined undefined undefined-undefined
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Olurin KB(undefined) obtained from Okigwe, Nigeria undefined undefined undefined-undefined
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Akadiri S(undefined)Comparative studies of bacteria load in fish species of commercial importance at the aquaculture unit and lagoon front of the University of Lagos undefined undefined undefined-undefined