Application of recent advances in hydrodynamic methods for characterising mucins in solution

被引:0
作者
Fahad M. Almutairi
Jose-Gines Hernandez Cifre
Gary G. Adams
M. Samil Kök
Alan R. Mackie
Jose Garcia de la Torre
Stephen E. Harding
机构
[1] University of Nottingham,National Centre for Macromolecular Hydrodynamics
[2] University of Murcia,Department of Physical Chemistry
[3] University of Nottingham,School of Health Sciences, Faculty of Medicine and Health Science
[4] Abant Izzet Baysal University,Department of Food Engineering
[5] Norwich Research Park,Institute of Food Research
来源
European Biophysics Journal | 2016年 / 45卷
关键词
Mucin; Molar mass; Conformation; Novel hydrodynamic methods;
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摘要
Mucins are the primary macromolecular component of mucus—nature’s natural lubricant—although they are poorly characterised heterogeneous substances. Recent advances in hydrodynamic methodology now offer the opportunity for gaining a better understanding of their solution properties. In this study a combination of such methods was used to provide increased understanding of a preparation of porcine intestinal mucin (PIM), MUC2 mucin, in terms of both heterogeneity and quantification of conformational flexibility. The new sedimentation equilibrium algorithm SEDFIT-MSTAR is applied to yield a weight average (over the whole distribution) molar mass of 7.1 × 106 g mol−1, in complete agreement with size exclusion chromatography coupled with multi-angle light scattering (SEC-MALS), which yielded a value of 7.2 × 106 g mol−1. Sedimentation velocity profiles show mucin to be very polydisperse, with a broad molar mass distribution obtained using the Extended Fujita algorithm, consistent with the elution profiles from SEC-MALS. On-line differential pressure viscometry coupled to the SEC-MALS was used to obtain the intrinsic viscosity [η] as a function of molar mass. These data combined with sedimentation coefficient data into the global conformation algorithm HYDFIT show that PIM has a flexible linear structure, with persistence length Lp ~10 nm and mass per unit length, ML ~2380 g mol−1 nm−1, consistent with a Wales-van Holde ratio of ~1.2 obtained from the concentration dependence of the sedimentation coefficient.
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页码:45 / 54
页数:9
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