Purification and functional characterization of thermostable 5-aminolevulinic acid synthases

被引：0
|
作者：
Qinglong Meng
Yanfei Zhang
Chunling Ma
Hongwu Ma
Xueming Zhao
Tao Chen
机构：
[1] Tianjin University,School of Chemical Engineering and Technology
[2] Chinese Academy of Sciences,Key Laboratory of Systems Microbial Biotechnology, Tianjin Institute of Industrial Biotechnology
来源：
Biotechnology Letters | 2015年 / 37卷
关键词：
5-Aminolevulinic acid; 5-Aminolevulinic acid synthase; Enzyme purification; Thermostability;
D O I：
暂无
中图分类号：
学科分类号：
摘要：
引用
收藏
页码：2247 / 2253
页数：6
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